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Sesame Ginger Beef Noodles


  • Author: Sarah

Ingredients

Scale

To create this mouth-watering Sesame Ginger Beef Noodles dish, youโ€™ll need the following ingredients:

  • 8 oz. rice noodles
  • 1 lb. ground beef
  • 2 tbsp soy sauce
  • 1 tbsp sesame oil
  • 1 tbsp fresh ginger, minced
  • 2 garlic cloves, minced
  • 1 cup broccoli florets
  • 1 carrot, julienned
  • 2 green onions, chopped
  • 1 tbsp sesame seeds

These ingredients meld together to create a harmonious blend of flavors and textures, ensuring a satisfying culinary experience.


Instructions

Follow these simple steps to create your delicious Sesame Ginger Beef Noodles:

  1. Cook the Rice Noodles
    Begin by cooking the rice noodles according to the package instructions. Once cooked, drain the noodles and set them aside.
  2. Prepare the Beef Mixture
    In a large skillet, heat the sesame oil over medium heat. Add the ground beef, minced ginger, and minced garlic. Cook this mixture until the beef is browned, which should take about 5-7 minutes.
  3. Add the Vegetables
    To the browned beef, add the broccoli florets and julienned carrot. Stir-fry these ingredients for 3-4 minutes, or until the vegetables are tender but still crisp.
  4. Combine with Noodles and Sauce
    Stir in the soy sauce and the cooked rice noodles, mixing everything well to ensure the noodles are evenly coated. Cook for an additional 2 minutes to allow the flavors to meld.
  5. Garnish and Serve
    Before serving, garnish the dish with the chopped green onions and sesame seeds. This adds a pop of color and an extra layer of flavor to your dish.

Nutrition

  • Serving Size: One Normal Portion
  • Calories: 450
  • Fat: 20g
  • Carbohydrates: 45g
  • Fiber: 3g
  • Protein: 30g